Thursday, April 24, 2014
Competition Team
Being on the competition team at school I have been practicing almost every day. The competition is this Friday, April 25, 2014 and I am doing the dessert portion for the team. I am making a white chocolate cake with a strawberry compote, strawberry sauce. Along with white chocolate ice cream on top of caramelized hazelnuts mixed with strawberry dust. The terms of the dessert portion is you have to utilize strawberries, cream and white chocolate. I think I have encompassed all the aspect as best I can on the plate and I hope the judges think the same! I am nervous because this is the first time I have been in a competition like this but I am also excited because I love the adrenaline I get from cooking under pressure, as long as I had plenty of practice.
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