Thursday, May 1, 2014

Sweets on as tick

Yesterday school had a competition, it was sweets on a stick. So I made baked alaska on a stick and I got FIRST! I was so excited but it was pretty hard to figure out how to keep them up and I wanted to set some part of it on fire, so I tried to set the pops on fire but unless I soaked them with 151 rum they wouldn't stay lit for more than a second and I wanted the judges to see the flame so I piped the meringue in the middle and placed a small egg shell on top and filled that with 151 and lit that on fire and it was really cool. The pops were made out of strawberry ice cream in the middle with chocolate sponge wrapped around that and Italian meringue covering the whole thing, I then torched the pops and the center and I added the fanned strawberries to bring some color to the plate and tie it in with the strawberry ice cream.

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